Monday, June 25, 2012

Ice Cream Affogato

          Affogato is a typically Italian way to enjoy ice cream 

  •  1 pint chocolate ice cream  or vanilla ice cream
  •  10 tablespoons finely chopped semisweet chocolate
  •  8 tablespoons hot freshly brewed espresso coffee
  •  8 tablespoons dark rum

Divide your  ice cream into 4 dessert bowls. Spoon 2 tablespoons each of chocolate or vanilla ice cream, espresso, and rum over ice cream and serve immediately. 

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