1 12 ounce bag of fresh cranberries
1 cup of granulated sugar
1 cup of water or 1 cup of orange juice
Combine water and granulated sugar in a medium saucepan in medium heat. Bring these ingredients to a boil, add cranberries, and continue to let boil. Reduce the heat to low and boil slowly for 10-15 minutes. Watch and stir occasionally. Cover and cool completely at room temperature.
Refrigerate until ready to serve
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